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Does the color of the egg affect the nutritional content?

Nowadays, no matter it is the old generation or the young people, there is a myth that egg yolks are reddish-orange in colour, the higher its nutritional value will be. Egg retailers have seized this opportunity to sell eggs with the same nutritional content at a higher price just because of the difference in colour. To address this issue, Senmu will answer your questions today and dispel the egg myth.

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森木

What is mucosal immunity?

Mucosal immunity was the first immune system to evolve in vertebrates, and it is the most important first line of defense.

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森木

Feed Additive for Shrimp: Antibiotic Reduction & Disease Outbreak Prevention

In recent years, Senmu company has been committed to seeking answers to the problems for farmers, and we are currently dealing with things that cannot be effectively solved in the world. Most viral diseases, vaccines or drugs have not been properly solved, especially in high-density farms, once the disease outbreak, often causes repeated infections in the farm, resulting in increased mortality or decreased production performance (egg production, meat production, littering).

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